A meta-analysis of 50 case studies from 22 African countries shows the contribution of Agroecology to the attainment of the UN Sustainable Development Goals. The study reveals many benefits not just in yields but also in food security, nutrition, health, education, poverty reduction, environmental regeneration, and climate resilience.
Call for Applications: Consultancy on Ultra-Processed Foods Among Youth in Africa
Application deadline: Sunday, 20 September 2026 at 5:00 p.m. EAT The Alliance for Food Sovereignty in Africa (AFSA) invites qualified
