MULCH AND SEED BANKS: CONSERVATION FARMING IN ZIMBABWE
Description
Maize is the staple food and main crop of virtually every Nkayi household, but a confluence of factors has made it increasingly difficult to produce in the past few decades. Traditionally, the Zimbabwe government and international aid programs have promoted the use of hybrid seeds and chemical fertilizers to increase maize production.
Editorial This first quarter 2026 edition of the AFSA Newsletter captures a period of intense reflection, sharpened advocacy, and strategic
The Alliance for Food Sovereignty in Africa (AFSA) launches a new report asking a critical question: Is the African Development
Editorial This first quarter 2026 edition of the AFSA Newsletter captures a period of intense reflection, sharpened advocacy, and strategic
The Alliance for Food Sovereignty in Africa (AFSA) launches a new report asking a critical question: Is the African Development