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In the wake of the climate emergency, countries on the African continent face severe effects even when it is common knowledge that they are the least contributors to global carbon emissions. The [...]

The COVID-19 pandemic has wreaked the most havoc in Africa. The poor and vulnerable were the worst hit by the pandemic due to their incapacity to cope with the economic consequences that [...]

From 27 to 29 October 2020, AFSA held its third Biennial Food Systems Conference and Celebration. Due to the COVID-19 pandemic in 2020, AFSA decided to hold this conference virtually. The [...]

[Kampala, Uganda, April 20, 2021] – The Alliance for Food Sovereignty in Africa (AFSA) is pleased to officially launch a three-day social media campaign on Agroecology for a Just Food System and [...]

By the time the WHO (World Health Organization) declared on January 30, 2020, that COVID19 was an international public health emergency, no one imagined the magnitude of the damage this disease [...]

AFSA is pleased to launch a new book entitled “African Coronavirus Stories: Perspectives on COVID-19 Challenges to Livelihoods and Food Systems.” The impact of COVID 19 on food [...]

The Alliance for Food Sovereignty in Africa (AFSA) proudly presents “Surviving COVID-19: The Neglected Remedy” – the first mini-Barefoot Guide and the first in a new Agroecology Series. How [...]